menu
This elegant restaurant sets the stage for an unparalleled dining experience

APPETIZERS

greek salad (vegetarian)

Greek salad of tomato cherries mix of colors, dákos (Greek toasted rolls), feta cheese, onion, capers and olives.

€ 15.00

gávros mariné

marinated anchovies with garlic and parsley accompanied by pickled salad of fennel and onion, with traditional taramas (fish roe cream) on bread.

€ 12.00

tirí saganáki (vegetarian)

smoked Greek cheese fritter, tempura, with flower honey and walnuts.

€ 13.00

soutzoukákia smyrnéika

spicy meatballs, served in a characteristic tomato sauce, accompanied by Greek yogurt and pita bread.

€ 12.00

pikília alifón (vegetarian)

creamy salad variety of tzatziki (yogurt, cucumber and garlic), tirokafteri (spicy cheese) and agioritiki (eggplant) with pita bread.

€ 12.00

dolmadákia (vegetarian)

grape leaves stuffed with rice and herbs, accompanied by yogurt flavored with thyme, chives and lemon cream.

€ 11.00

garídes saganáki

sautéed prawns with linguini, assorted peppers, olives, garlic and ouzo (traditional aniseed drink), accompanied by tomato, oregano, feta cheese and parsley.

€ 16.00

MAIN DISH

greek moussáka

with potatoes, eggplant, minced beef meat and béchamel.

€ 16.00

taliáta mosharísia

picanha tagliata with celeriac puree, red wine sauce with onion and aromatic herbs accompanied with pickled shallot and mustard seed.

€ 25.00

souvláki kotópoulo

chicken thigh skewer marinated with mustard, spices and Greek yogurt, accompanied by tomato, onion, flaky potato triangle with thyme,rosemary and spicy homemade mayonnaisewith garlic and paprika.

€ 18.00

arní me fricasé

sous vide lamb rack at low temperature withgarlic butter and aromatic herbs, accompaniedby Greek-style fricassee with avgolémono(a traditional egg and lemon sauce), smashed potatoes and dill.

€ 26.00

kritharóto

seafood pasta (shrimp and mussels) in roasted tomato sauce, parmesan cheese (optional), palermo pepper and fresh basil.

€ 18.00

melitsána psití (vegetarian)

roasted eggplant, marinated with oregano flavored garlic butter, stuffed with cherry tomato and kefalotiri (cured Greek cheese) accompanied by yogurt cream with lime and tomato sauce with basil.

€ 15.00

We use greek extra virgin olive oil.

* All our dishes may contain traces of allergens.

Healthy cuisine

Fresh and carefully selected ingredients. Many of them come directly from Greece, as well as wines that will not leave anyone indifferent.

DESSERTS

milféi sokolátas

orange flavored chocolate cream in filo pastry garnished with salted caramel and icing sugar.

€ 8.00

greek yogurt with spoon sweet

authentic greek yogurt with traditional sweet fruit preserves, honey and nuts.

€ 7.00

tárta lemóni

lemon tart with wild berries sauce.

€ 9.00

RESERVATIONS

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    Uniquely Cuisine

    Visit us to experience our recently renovated environment and taste our delicious courses full of Greek and Mediterranean flavors.