menu
This elegant restaurant sets the stage for an unparalleled dining experience

APPETIZERS

greek salad (vegetarian)

greek salad with tomatoes and cucumber, dakos (barley rusk), feta cheese, peppers, onion, olives, oregano and olive oil.

€ 14.00

gávros mariné

marinated anchovies with garlic and parsley accompanied by pickled salad of fennel and onion, with traditional taramas (fish roe cream) on bread, topped with roasted fishbone powder.

€ 12.00

yemistá manitária (vegetarian)

mushrooms stuffed with assorted peppers, kefalotyri (cured Greek cheese) beetroot gel and parsley caviar.

€ 9.00

xtapódi cyclades

grilled octopus with fava cream (Greek legume type), grape molasses sauce with shallot onions.

€ 16.00

soutzoukákia smyrnéika

spicy meatballs, served in a characteristic tomato sauce, accompanied by Greek yogurt and pita bread.

€ 12.00

pikília alifón (vegetarian)

creamy salad variety of tzatziki (yogurt, cucumber and garlic), tirokafteri (spicy cheese) and agioritiki (eggplant) with pita bread.

€ 11.00

revithokeftédes (vegetarian)

small chickpea burgers accompanied by tahini sauce with lemon and spiced yogurt sauce.

€ 10.00

MAIN DISH

greek moussáka

with potatoes, eggplant, minced beef meat and béchamel.

€ 15.00

souvláki

secret iberian pork skewer with french fries, peppers, tzatziki, onion, tomato and pita bread.

€ 18.00

moshári me pouré fasoládas (Spicy)

grilled beef tenderloin with fasoláda puree (giant white beans of Greece), rosemary and thyme sauce and egg yolk amber.

€ 26.00

arní me hilopítes

lamb simmered in flavored tomato sauce, with hilopites (traditional Greek pasta made from flour, eggs, milk and salt) and grated mitzithra (Greek cheese).

€ 21.00

galéos sto foúrno

baked hake marinated with beetroot and spices on sautéed spinach and beetroot in velute fish soup.

€ 19.00

kotópoulo

marinated chicken with grilled paprika, accompanied by fried baby potatoes with crispy parmesan, rosemary and toasted bread, with smoked cheese sauce.

€ 17.00

lahanodolmádes (vegetarian) (vegan)

cabbage leaf rolls stuffed with rice, raisins, nuts, flavored herbs and saffron sauce.

€ 16.00

We use greek extra virgin olive oil.

* All our dishes may contain traces of allergens.

Healthy cuisine

Fresh and carefully selected ingredients. Many of them come directly from Greece, as well as wines that will not leave anyone indifferent.

DESSERTS

milféi sokolátas

orange flavored chocolate cream in filo pastry garnished with salted caramel and icing sugar.

€ 8.00

greek yogurt with spoon sweet

authentic greek yogurt with traditional sweet fruit preserves, honey and nuts.

€ 7.00

tárta lemóni

lemon tart with wild berries sauce.

€ 8.00

RESERVATIONS

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    Uniquely Cuisine

    Visit us to experience our recently renovated environment and taste our delicious courses full of Greek and Mediterranean flavors.